I used to be unsure if I would really like this soup nevertheless it turned out scrumptious, particularly the following day after every part sunk in, the soup turned very thick and yummy. I do know it’s not precisely probably the most diet-friendly recipe I’ve ever posted, however I felt like one thing just a little heavier for a change.
Weight Watchers Asparagus Pasta Soup recipe
Substances
6 cups hen broth
2 cups penne pasta, cooked
4 cups asparagus, chopped
2 tablespoons olive oil
1/2 cup parmesan cheese, grated
3 tablespoons floor sage
pepper
Preparation
1. Put the hen broth in pan and produce to a boil.
2. Cut back the warmth to medium excessive.
3. Add the asparagus and prepare dinner for about 8-10 minutes.
4. Stir in half of the parmesan cheese.
5. In the meantime, warmth the oil in a medium fry pan, and add the sage.
6. Warmth for about 2-3 minutes.
7. Add the oil, sage and pasta to the hen broth.
8. Garnish with sprigs of sage and the remainder of the parmesan cheese.
9. Add pepper to style and serve.
Servings: 4
What number of Weight Watchers factors in asparagus pasta soup recipe?
Dietary info for one serving:
WW factors: 8
WW factors plus: 10
Energy: 403
Whole fats: 14 g
Ldl cholesterol: 11 mg
Sodium: 1363 mg
Whole carbs: 51.8 g
Dietary fiber: 10 g
Protein: 20.4 g
Picture credit score: Tobyotter
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Initially posted 2012-07-12 16:29:58.
