Vegan Roasted Potatoes With Rosemary

These oven-baked, simple vegan roasted potatoes with rosemary are a tasty, scrumptious facet dish. They’re crispy on the surface, creamy on the within, filled with taste and are the right accompaniment for any meal!

Crispy roast potatoes are a traditional, easy recipe, however are so unbelievably good! And these vegan roasted potatoes tossed in olive oil and recent herbs take the entire taste of this conventional facet dish, however are dairy free and vegan pleasant.

There may be simply one thing about pairing rosemary with potatoes: it’s a traditional mixture that all the time tastes good.

And you’ll’t actually beat the crispy golden outdoors paired with the creamy within a wonderfully roasted potato. Normally, a facet of potatoes at a restaurant may be fairly greasy, however these vegan rosemary roasted potatoes are the best, lightened-up facet to any comfort-food dinner (or breakfast, or brunch!)

With solely a handful of straightforward components, these vegetarian roast potatoes must be in your common rotation. I really like how the great, recent aroma of rosemary fills my kitchen after I’m making these (however you can also make them with dried rosemary or different herbs and spices too!)

👩🏽‍🍳 Why This Recipe Works

• Makes excellent crispy roasted potatoes each time
• Full of savory taste
• Nice for a plant-based food regimen
• Vegan and gluten free
• Good facet dish for the vacation season, or for any time of yr
• Greatest vegan roasted potatoes recipe ever!

Newest Recipe Video!

🥘 Substances

This vegan roasted rosemary potatoes recipe requires a handful of straightforward components simply discovered at any grocery retailer! Right here’s what you want:

• Child Purple Potatoes: The bottom of this easy facet dish! I like child crimson potatoes as a result of you may roast them with the pores and skin on and the pores and skin turns into actually tender and crispy. You may also use different child potatoes like fingerling potatoes or small yukon gold potatoes. Should you use russet potatoes, you’ll must peel them and reduce them into chunk sized items.
• Olive Oil: You want some wholesome fat to assist these rosemary roast potatoes crisp up properly within the oven. I exploit a mixture of olive oil and olive oil cooking spray to maintain the fats and energy down, whereas nonetheless getting completely crispy potatoes.
• Rosemary: Rosemary and potatoes pairs so properly collectively. This woodsy herb is tremendous fragrant, and has a fancy taste with notes of evergreen, citrus, pine, and even sage.
• Sea Salt & Black Pepper: Use these two seasonings generously! They’re easy, however present the right stability of flavors on this traditional potato recipe.

📖 Variations

• Vegan Rosemary Garlic Potatoes: Add 1 tablespoon of recent minced garlic cloves together with the recent rosemary to make garlic rosemary roasted potatoes.
• Vegan Plain Garlic Potatoes Recipe: To make easy vegan garlic potatoes, exchange the rosemary with an equal quantity of recent minced garlic, and sprinkle a bit little bit of garlic salt or garlic powder over the potatoes earlier than baking them.
• Combined Herb Potatoes: I really like the traditional mixture of rosemary, salt and pepper more often than not, however you may simply change issues up and and add totally different herbs. Sage, dried thyme, Italian seasoning, or onion powder all work rather well!
• Make It Spicy: You may modify how spicy these vegan potatoes are primarily based in your private desire. If you wish to add extra warmth, strive cayenne pepper, chili powder, crushed crimson pepper flakes, or extra black pepper.
• Oil Free Roasted Potatoes: To make scrumptious oil-free roast potatoes, merely pre-boil your potatoes, add them to the baking sheet, and bake at 450 levels for 30-40 minutes till they’re golden brown on prime. Omit the rosemary for this model.
• Roasted Candy Potatoes And Veggies: You may do this vegan roast potatoes recipe with candy potatoes and/or every other root greens — or you may even combine it up utilizing common potatoes, candy potatoes, carrots, roasted onions, and different root veggies for a extra advanced dish!

🔪 How To Make Vegan Roasted Potatoes

Pre-Boil Your Potatoes: Reduce your potatoes into 1.5 inch items and add the potato chunks to a big pot. Add sufficient water to only cowl the potatoes and produce to a boil, uncovered. As soon as boiling, cut back to a simmer and prepare dinner for 8-10 minutes till the potatoes are fork tender (ensure you don’t overcook them!) Take away and place potatoes in a big bowl.

Prep: Preheat oven to 425 levels and spray a baking sheet with olive oil cooking spray. In a big mixing bowl, toss the potatoes with the 1/2 tbsp olive oil, salt, pepper and rosemary. Unfold the potatoes out on the baking sheet.

Bake & Serve: Bake on the center rack of the oven for 30-45 minutes till the potatoes are golden brown, stirring each quarter-hour. Serve this tasty facet dish scorching, paired with any principal dish.

❓Recipe FAQs

💭 Skilled Suggestions

• For finest outcomes, ensure you pre-boil your potatoes! That is key to getting them crispy on the surface however tremendous creamy on the within.
• Don’t reduce the potatoes too thick too guarantee they’re cooked all through.
• Put the potatoes in a single layer on the baking tray, strive to not pile them on prime of one another or they received’t be crispy.
• Don’t overlook to stir your potatoes as they roast to make sure they get cooked evenly on all sides
• Serve this facet dish with a wide range of breakfast recipes and/or principal dishes together with vegan turkey, silken tofu scramble, vegan moussaka, vegan candy potato pancakes, and this crock pot french toast casserole!

🍲 Extra Tasty Potato Recipes!

📋 Recipe Card