Monday, April 3, 2023
HomeNutritionMushroom Lentil Vegan Meatballs - Sharon Palmer, The Plant Powered Dietitian

Mushroom Lentil Vegan Meatballs – Sharon Palmer, The Plant Powered Dietitian


This recipe options high-fiber breakfast cereal. Select unsweetened, plain varieties (see above) of excessive fiber cereal. You may as well strive plain, unsweetened entire grain flake cereal. Regulate the moisture ranges with the breadcrumbs to realize a clean texture that isn’t too dry or not too moist. It ought to maintain collectively effectively when pressed along with your fingers.

Attempt the next servings types:
In pita bread with lettuce, tomatoes and cucumbers
With a plant-based mushroom gravy as an entrée
With a marinara sauce with pasta.
As a scorching appetizer with dipping sauces, akin to tahini sauce, hummus, or cashew cheese.

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