Thursday, December 15, 2022
HomeWeight LossHow one can Roast Brussels Sprouts on the Stalk

How one can Roast Brussels Sprouts on the Stalk


November 16, 2022   18 Feedback

Are you aware how you can roast Brussels sprouts on the stalk? I’ve all the time reduce them off to prepare dinner them however it seems that it isn’t mandatory and even a good suggestion.

I noticed this stalk at Dealer Joe’s and at my native grocery retailer so I’m hoping that your entire nation has entry to this loopy factor. This value me $6 which I feel is a deal.

Sure, that’s proper. This stalk is sort of 2 ft lengthy! Jack and the Bean Stalk lengthy! You decide up the stalk and put it in your cart – no bag required. I couldn’t match it in my fridge so it frolicked on my counter.

I made a decision to see if it might make it to my Thanksgiving or Christmas sides Corridor of Fame which incorporates easy glazed carrots and balsamic roasted inexperienced beans.

However first I must see if it slot in my oven.

As you’ll be able to see, it makes it within the oven however not on my giant rimmed baking sheet. No worries! You possibly can reduce it into items very simply. It’s a little more durable than broccoli.

The preparation here’s a little olive oil and salt and pepper and proper into the oven.

You find yourself with this type of extraordinary trunk of yummy sprouts that may be served on the desk identical to this! Isn’t this cool? Put it on a serving platter with out adornment and you’ll hear a sigh of amazement. How did you do it?

Now the vegetarians at your Thanksgiving desk could have one thing to carve! Hand alongside a paring knife with the stalk and other people can reduce off what they wish to eat. If they’re already a bit tipsy, you’ll be able to reduce the sprouts off for them.

I feel the stalk ensures that the Brussels sprouts do not age as rapidly as once they arrive off the stalk. I discovered these a lot sweeter and missing within the sulfurous cabbage style that you simply discover in older Brussels sprouts .

Don’t attempt to eat the stalk as it’s fairly woody.

Have you ever tried roasting Brussels sprouts on the stalk? Please share!

Roasted Brussels Sprouts on the Stalk Recipe

3.7 from
10 opinions

Makes 6 aspect servings

Print  Pin

Elements

1 lengthy stalk Brussels Sprouts (about 23 inches lengthy)
2 tablespoons additional virgin olive oil
salt and pepper

Directions

Warmth oven to 375 F. Rinse off stalk and trim the robust leaves that you simply discover in between the sprouts (if there are any). Place on a rimmed baking sheet. If the stalk is just too lengthy, reduce it in half and place each halves on the sheet. Brush with olive oil utilizing a basting brush. Flip it over to make sure that all of the sprouts are lined after which sprinkle with salt and pepper.

Roast for half-hour or till sprouts may be pierced with a fork. Take away sprouts from stalk with a paring knife.

Vitamin Details

One serving is 109 energy, 7.1 g fats, 10.2 g carbohydrates, 3.8 g protein, 4.3 g fiber, 29 mg sodium, 1 Inexperienced, 1 Purple, 1 Blue WW SmartPts

Factors values are calculated by Snack Lady and are supplied for info solely. See all Snack Lady Recipes

Different posts you may like:


RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments