Hasselback Potatoes – A Couple Cooks

This Hasselback potatoes recipe makes baked potatoes with a fan of skinny, crispy slices. It’s a facet dish to impress!

Right here’s a facet dish that impresses each time: Hasselback Potatoes! This common method to put together the ever present spud tastes simply nearly as good because it seems. Slice a complete potato into skinny strips, then bake till the slices separate and type crispy, roasted slices. It’s a complete new method to love a potato! It takes slightly effort to organize, nevertheless it’s completely value it for a shocking facet dish. Right here’s methods to make this enjoyable and engaging potato recipe!

Substances for Hasselback potatoes

Hasselback potatoes are baked potatoes minimize into followers of skinny strips, linked on the backside. As soon as the potatoes bake, the slices develop into crispy and separate. Why are they referred to as Hasselback potatoes? The dish was popularized within the 1950’s by a restaurant in Stockholm, Sweden referred to as Hasselbacken. Nevertheless, there are some earlier references to the dish (like in a 1929 cookbook) that point out it could have originated elsewhere. Regardless of the case, we owe this idea to the Swedes!

Whereas it takes a little bit of time to chop Hasselback potatoes, the substances are easy. Right here’s what you’ll want for this recipe:

• Medium russet potatoes (12 to 13-ounces every)
• Olive oil
• Salt
• Butter
• Garlic
• Italian seasoning
• Parsley or chives, for garnish

Varieties of potatoes

We selected russet potatoes for this Hasselback potatoes recipe. This selection can also be referred to as a starchy potato, the sort you’d use for a basic baked potato or mashed potatoes. We used potatoes that have been 12 to 13 ounces every, which is medium massive. Nevertheless, you should utilize different varieties and sizes with this method as nicely.

Yukon gold or purple potatoes work too! These are referred to as waxy potatoes, and are sometimes used for roasting, fries, and so forth. They maintain their form extra when baked or roasted. You might want to regulate the roasting time for those who use different forms of potato: and particularly if they’re smaller than these specified within the recipe!

minimize Hasselback potatoes

Right here’s the large query: how do you narrow Hasselback potatoes? These beautiful skinny slices appear to be they have been made with a particular reducing gadget: and there really is such a factor! When you make Hasselback potatoes typically, you would possibly need to put money into the particular potato cutter. If not, all you want are a pair of chopsticks or the same merchandise: pencils, picket spoons, and many others. Right here’s what to do:

• Place two chopsticks alongside the edges of a potato. These will act as guides to stop reducing all through.
• Slice the potato into 1/Eighth-inch slices, being cautious to not go all through to the underside utilizing the guides.
• Pay particular consideration to the ends of the potatoes that want a shallow minimize: the guides received’t assist right here! Repeat for every potato. 

A couple of notes on bake time

This Hasselback potatoes recipe signifies to bake the potatoes for 1 hour and quarter-hour whole, eradicating them from the oven as soon as after 1 hour to brush with olive oil once more and add salt. Listed below are just a few notes on baking:

• Regulate the bake time when you’ve got smaller potatoes or use a unique selection. The principle factor you’re on the lookout for is for the potato to be totally tender and cooked by, with crispy slices which have began to separate.
• Add extra oil and salt as soon as the slices are separated. The preliminary bake time of 1 hour ought to work for many 12 ounce potatoes. But when your potatoes are smaller, test them at 45 minutes or so.
• Bake once more, then brush with garlic butter. We discovered one of the simplest ways to infuse taste into Hasselback potatoes is to finish with garlic butter and flaky salt in order that they style superbly flavorful. It’s exhausting to get into all of the cracks and crevaces, so seasoning on the finish is vital.

Topping concepts

Need to add extra toppings to those Hasselback potatoes? They style unbelievable as is with the garlic butter, making them ultimate for dinner events or for a Thanksgiving facet dish. Or, you’ll be able to add extra toppings as you want. Listed below are just a few tasty concepts:

• Grated Parmesan cheese (add within the final 10 minutes)
• Bitter cream
• Sliced inexperienced onions
• Cheddar cheese (add within the final 10 to fifteen minutes)
• Bacon
• Chimichurri sauce
• Ranch dressing

What do you propose to prime these potatoes with? Tell us within the feedback under.

Extra potato recipes

Potatoes are one of the vital common greens relating to facet dishes! Listed below are some extra favourite potato recipes in your inspiration: