Easy Grilled Shrimp Recipe ( Grill Shrimp)

Get completely grilled shrimp each single time with this simple and fool-proof step-by-step tutorial on the way to grill shrimp!

This grilled shrimp recipe comes with essentially the most scrumptious shrimp marinade. It’s a fast and wholesome seafood choice to make on the grill.

Unimaginable Grilled Shrimp Recipe!

Is there actually something higher than large, juicy grilled shrimp that’s bursting with lemon, garlic, and herby flavors?

We love making this grilled shrimp all summer time lengthy. It’s such a straightforward and fast protein to whip up. And serving them as grilled shrimp skewers is so enjoyable for entertaining.

On this submit, we’ll train you the way to the way to grill shrimp like a professional, which incorporates an epic shrimp marinade that it’s worthwhile to maintain at the back of your pocket!

What sort of shrimp do I would like for grilling shrimp?

While you’re purchasing for contemporary shrimp on the grocery retailer, search for peeled and deveined shrimp. The deveining and peeling course of is tedious, so this may prevent time and frustration.

Can you utilize frozen shrimp? YES! However be certain it’s utterly thawed earlier than you make this recipe.

Can you utilize cooked shrimp? You should use precooked shrimp, however we don’t advocate it. In the event you do, simply give them a fast sear on the grill to warmth them up.

Are you able to cook dinner marinated shrimp on the stovetop as a substitute? Sure! Be at liberty to pan-fry your shrimp over medium excessive warmth in both a forged iron skillet or grill pan for 2-3 minutes per aspect. 

Make Shrimp on the Grill – step-by-step

Grilled shrimp doesn’t need to really feel intimidating. We’ll stroll you thru the way to make this tremendous simple grilled shrimp recipe that doesn’t require foil. And don’t fear — the benefit of this recipe doesn’t imply it’s compromising on taste. Let’s get into it:

Make the Grilled Shrimp Marinade

To arrange this grilled shrimp marinade, mix the next into a big bowl and whisk collectively:

• Lemon juice
• Worcestershire
• Garlic
• Dijon mustard
• Honey
• Salt
• Pepper
• Pink pepper flakes

After which drizzle 2 tablespoons of olive oil into the marinade whereas whisking till all of the elements are mixed. 

Take a look at our yummy hen marinades for extra marinade concepts!

Let contemporary Shrimp Marinate

Add the shrimp to the dish with marinade and toss to coat the shrimp within the marinade. 

Place the shrimp into the fridge and let the shrimp soak within the marinade for half-hour to 1 hour, however now not. If the shrimp sits within the marinade for longer than 1 hour the shrimp could start to cook dinner within the lemon juice. 

Preheat Grill

Whereas the shrimp is marinating, preheat the grill to 400ºF. Grilling at this temperature will be certain that your shrimp can cook dinner shortly with out overcooking 😀

What sort of grill ought to I take advantage of? Be at liberty to make use of a gasoline grill or charcoal grill. Each will work nice.

Skewer Time

As a result of when unsure, make grilled shrimp skewers! Why? It will be certain that none of your scrumptious shrimp fall via the grill grates.

Take away the shrimp from the marinade and thread shrimp onto a skewer. Make sure you skewer the thick a part of the shrimp and the tail. Repeat till all shrimp are skewered. You’re able to grill!

You may both use picket skewers or use steel skewers as we did!

Grill Shrimp

When the grill reaches 400ºF place shrimp skewers on the grill grate over direct warmth. Grill for 1-2 minutes on both sides. As soon as the shrimp have turned pink in colour and have reached an inner temperature of 145ºF, they’re finished cooking!

How do I do know my grilled shrimp is finished cooking?

The most effective and most secure approach to inform in case your shrimp is finished cooking is by measuring the inner temperature. Stick a meat thermometer within the thickest a part of your shrimp. It ought to learn at the least 145ºF.

Your shrimp must be pink in colour, opaque on the edges and agency to the touch.

Get pleasure from!

Take away the shrimp from the skewers and place them in a bowl. Drizzle on the remainder of the olive oil and lemon juice over the shrimp and toss with contemporary herbs like chopped cilantro or parsley. 

Serve together with your favourite BBQ sides! We’ve acquired some nice suggestions under 😀

Grilled Shrimp Should-Dos

Relating to grilling shrimp, we like to stick to three easy must-dos! Ensuring you could have:

• Recent shrimp
• Sufficient time to your shrimp to marinade
• Tremendous quick grill time

Recent Shrimp is the Finest Shrimp: In the event you’re shopping for contemporary shrimp from the meat counter, be certain to ask the butcher how previous the shrimp is, and when it’s best to use it by! In the event you’re working with frozen shrimp, be sure you use it as quickly because it’s utterly thawed.

Give your Shrimp Sufficient Time within the Marinade: You need your shrimp to soak up the flavour and the oil of the shrimp marinade, so permit at the least half-hour and not more than 1 hour to your shrimp to marinade.

How lengthy to grill shrimp? Shrimp grills so extremely quick in comparison with different grilled meals like burgers, hen, and even veggies. We wish to put our shrimp on skewers so it’s simple to flip the shrimp in massive numbers, however be happy to grill the shrimp freed from skewers, too.

What to Serve with Grilled Shrimp

Serve this grilled shrimp with different BBQ sides (or serve them as shrimp tacos!), a refreshing salad and a easy grain. We advocate any of the next:

Salads

Veggies

Grains

Grill Shrimp

Get completely grilled shrimp each single time with this simple and fool-proof step-by-step tutorial on the way to grill shrimp!

Prep:30 minutes

Prepare dinner:2 minutes

Whole:32 minutes

Elements

• 1-1.5 lbs. jumbo shrimp peeled and deveined
• 3 tablespoons lemon juice separated
• 2 tablespoons Worcestershire sauce
• 4 garlic cloves minced
• 1 teaspoon dijon mustard
• 1/2 tablespoon honey
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 purple pepper flakes
• ¼ cup olive oil separated
• ¼ cup chopped cilantro

Directions 

• Start by making ready the marinade. Add 2 tablespoons lemon juice, Worcestershire, garlic, dijon mustard, honey, salt, pepper, and purple pepper flakes into a big bowl. Whisk the marinade collectively. 

• Drizzle 2 tablespoons of olive oil into the marinade whereas whisking till all of the elements are mixed. 

• Add the shrimp to the marinade and toss to coat the shrimp within the marinade. 

• Place the shrimp into the fridge and let the shrimp sit for half-hour to 1 hour, however now not. If the shrimp sits within the marinade for longer than 1 hour the shrimp could start to cook dinner within the lemon juice. 

• Whereas the shrimp is marinating, preheat the grill to 400ºF. 

• Take away the shrimp from the marinade and slide 4-5 shrimps onto a skewer. Make sure you skewer the thick a part of the shrimp and the tail. Repeat till all shrimp are skewered.

• When the grill reaches 400ºF place shrimp skewers on the grill over direct warmth. Grill for 1-2 minutes on both sides. As soon as the shrimp have turned pink in colour, they’re finished cooking!

• Take away the shrimp from the skewers and place them in a bowl. Drizzle on the remainder of the olive oil and lemon juice over the shrimp and toss with the chopped cilantro. 

• Serve together with your favourite BBQ sides!

Diet info

Energy: 150kcal Carbohydrates: 7g Protein: 9g Fats: 10g Fiber: 0g Sugar: 2g