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Butter Bean Hummus | The Choosy Eater



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This creamy, wholesome butter bean hummus recipe is simple to make and completely scrumptious! With simply 7-ingredients and some easy steps, you’ll have an ideal dip prepared in minutes. You’ll love this easy and creamy no chickpea hummus. It’s nice as a facet, as a dip, or as a selection, and it simply occurs to be naturally gluten-free and vegan, too!

Vegan butter bean hummus goes to turn into your new go-to recipe! It makes a fast and simple appetizer, with all of the traditional flavors of conventional hummus. Pair it together with your favourite veggies and pita chips for a balanced snack that’s good any time of day.

Butter beans are a part of the white bean household, alongside cannellini beans, navy beans, and nice northern beans. Any variation of white bean hummus makes for a scrumptious snack! 

This gluten free lima bean hummus recipe is the proper dip to convey to a celebration or gathering, or to get pleasure from anytime you’re craving one thing easy and savory. It’s so versatile you could simply pair it with no matter veggies or crackers you’ve gotten available. 

If you’re seeking to take this butter bean hummus recipe to the following degree, attempt it with my wholesome falafel wrap or my simple greek pita sandwich

👩🏽‍🍳 Why This Recipe Works

  • Gluten-free and vegan
  • Nice supply of dietary fiber
  • Excessive-protein snack 
  • Prepared in 5 minutes
  • Requires only a few easy elements
  • Child pleasant and household pleasant
  • Creamy texture
  • Greatest lima bean hummus ever!

Newest Recipe Video!

🥘 Elements

You solely want a couple of easy elements to make home made hummus. Most of this stuff are simple to search out on the grocery retailer and are most likely already pantry staples in your house!

Ingredients for butter bean hummus recipe on a white background.
  • Canned Butter Beans: These white beans will give this scrumptious hummus an attractive buttery texture. They’re massive, creamy beans often known as lima beans and will be simply discovered at your native grocery store. Since they’re additionally a very good supply of protein, they make an amazing alternative for garbanzo beans. 
  • Garlic: For this recipe you should use cloves of uncooked garlic or ready-to-go minced garlic in a jar. I personally love to make use of entire garlic cloves when I’ve additional time available to peel them. For much more taste, attempt roasted garlic by reducing off the highest of the cloves, drizzling with olive oil, and baking! 
  • Salt & Olive Oil: Elements like salt and olive oil are sometimes pantry staples, which is why I really like any recipe that features each. Only a pinch of sea salt can improve the flavors of any dish. Olive oil provides creaminess to this hummus. You may even add a drizzle of olive oil on high for the very best lima bean dip. I desire to make use of a top quality additional virgin olive oil!
  • Lemon Juice: Lemon provides a barely acidic and citrus contact to hummus. For this butterbean hummus recipe you should use bottled or recent lemon juice! You may even take issues a step additional utilizing lemon zest. 
  • Tahini: Tahini is a standard ingredient in hummus and is made with sesame seeds. It has an earthy, nutty taste that compliments Greek and Mediterranean delicacies. It should give this butter bean hummus recipe a easy texture.
  • Floor Cumin: Cumin provides a lift of taste and heat to any dish it’s added to! You may grind your personal cumin seeds for a more energizing, bolder style.

🔪 Directions

You can be wowed by this simple butterbean hummus! One of the best half? It solely takes a complete time of 5 minutes to arrange. Right here’s the best way to make it:

Mix Elements: Add all elements together with the two tbsp of aquafaba to a high-speed blender or meals processor and mix for 2-3 minutes.

Beans and tahini and spices in a food processor.

Scrape & Mix: Scrape down the perimeters of the meals processor and mix once more till easy.

Hummus without chickpeas blended in a food processor.

Alter: Add water to attain your required consistency, if wanted. Alter the seasoning to style.

Lima bean hummus in a food processor.

Serve: Serve with a sprinkle of paprika, a pinch of salt, a drizzle of olive oil, and chopped parsley if desired.

Easy butter bean hummus served in a bowl, with olive oil drizzled on top and crackers on the side.

💭 Professional Ideas

  • Water can be utilized. In the event you neglect to order the liquid from the tin you possibly can exchange it with water. Aquafaba is the liquid within the can of butter beans and can make a creamier butter bean dip, however it isn’t important. 
  • This recipe makes plenty of hummus, so be happy to chop the recipe in half for a smaller portion, or make a big portion and freeze half for later!
  • If hummus is simply too skinny, refrigerate for an hour or two to thicken. If the dip remains to be not on the desired consistency, you possibly can add in additional tahini or use a excessive pace mix to mix extra hummus elements right into a thick paste. Use much less liquid when mixing. Combine with the too-thin hummus.
  • Serving strategies: Serve this lima bean hummus together with your favourite tortilla chips or these air fryer tortilla chips, with recent veggie sticks, as a selection on this Panera mediterranean veggie sandwich recipe, as a topping for Greek nachos, or as a selection for pita bread. Take pleasure in chilled or at room temperature.

📖 Variations

  • Add Some Warmth: Boost this hummus recipe with out chickpeas by including some crushed crimson chili flakes or a few of your favourite scorching sauce and blend it by way of.
  • Totally different Beans: You may make pinto bean hummus, black bean hummus, or kidney bean hummus, too by simply switching out these massive lima beans for pinto, black or kidney beans!
  • Toppings For Butter Bean Hummus: Swap up the best way you serve this wholesome bean hummus by utilizing toppings like black pepper, feta cheese, pesto, or sun-dried tomatoes. You should utilize hummus to high a falafel bowl or inside a wrap too!
  • Hummus With out Lemon: Swap the lemon juice for lime juice.
  • Add Different Veggies: Attempt including in veggies like crimson peppers for a roasted crimson pepper hummus. You may make a tasty avocado hummus, too. 
  • Add Contemporary Herbs Or Citrus: Attempt including cilantro or rosemary, or much more lemon juice or lemon zest. Add in additional garlic or garlic powder for garlic white bean hummus. 
  • White Bean Hummus With out Tahini: You may swap the tahini on this simple lima bean dip recipe for different nut and seed butters like unsweetened cashew butter or almond butter. Greek yogurt may work too, when you don’t want a vegan possibility.

❓Recipe FAQs

What’s the distinction between lima beans and butter beans?

In the event you’ve been confused concerning the distinction between lima beans and butter beans, there’s excellent news. They’re truly the identical! You should utilize each names interchangeably.

What are butter beans? Do butter beans style like chickpeas?

Butter beans, additionally known as lima beans, get their title from their easy texture and delicate buttery taste. They’re a bigger bean with a flatter look.

Whereas each chickpeas and butter beans may very well be thought of to have a light taste, they differ barely in each style and texture. Lima beans have a buttery taste and a barely starchy texture. Chickpeas have a nutty, earthy taste and a barely grainy texture. Each have a light style that makes them good for incorporating into recipes.

How lengthy does butter bean hummus final within the fridge? Are you able to freeze this hummus?

Retailer hummus in an hermetic container within the fridge for as much as 4 days. And sure, you possibly can freeze this butter bean dip recipe! To freeze, switch the dip to a freezer secure, air-tight container, and retailer within the freezer for as much as 2 months. Thaw within the fridge in a single day earlier than utilizing.

Are butter beans good for you?

Butter beans have many advantages making them a wholesome possibility for you! They’re excessive in protein and low in fats and energy. They’re a wonderful supply of fiber, serving to with digestive well being. Wealthy in nutritional vitamins and minerals like iron and vitamin B, you possibly can be ok with including butter beans to your food plan!

Can you utilize canned butter beans to make hummus?

Completely! Canned butter beans are delicate and tender, so they’re nice for making a extremely easy hummus in only a few minutes, since they require minimal prep. Plus, you should use the liquid within the can (aquafaba) which is ideal for this hummus with out chickpeas. Drain the canned beans and put aside some liquid in a small bowl to make use of when mixing.

Healthy butter bean hummus served in a bowl, with olive oil drizzled on top and crackers on the side.

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📋 Recipe Card

Butter Bean Hummus

This creamy, wholesome butter bean hummus recipe is simple to make and completely scrumptious! With simply 7-ingredients and some easy steps, you will have an ideal dip prepared in minutes. You’ll love this easy and creamy no chickpea hummus. It is nice as a facet, as a dip, or as a selection, and it simply occurs to be naturally gluten-free and vegan, too!

Prep Time5 minutes

Complete Time5 minutes

Course: Appetizer, Condiment, Aspect Dish, Snack

Delicacies: Mediterranean, Vegan

Food regimen: Diabetic, Gluten Free, Low Calorie, Low Fats, Low Lactose, Vegan, Vegetarian

Servings: 6

Energy: 135kcal

  • Serve butter bean hummus together with your favourite crackers, veggies sticks and even unfold it on flatbread.
  • Boost this dip by including a few of your favourite scorching sauce or crushed crimson pepper flakes.
  • In the event you neglect to order the liquid from the butter bean can, you possibly can exchange with water.
  • Butter bean hummus will be saved in a freezer secure container and frozen for as much as 2 months.
  • If hummus is simply too skinny, refrigerate for an hour or two to thicken. If the dip remains to be not on the desired consistency, you possibly can add in additional tahini or use a excessive pace blender to mix extra hummus elements right into a thick paste. Use much less liquid when mixing. Combine with the too-thin hummus.

Serving: 0.25cup | Energy: 135kcal | Carbohydrates: 13g | Protein: 5g | Fats: 8g | Saturated Fats: 1g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 4g | Sodium: 420mg | Potassium: 204mg | Fiber: 4g | Sugar: 0.1g



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